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Celebrating Small Joys of Life

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Nibbles/Bites...	Soups...
Salads...	Break Fast/ Brunch...
Rotis/ Flatbreads/Dosas...	Gravies/ Side Dishes...
Rice/ Risottos...	Pastas and Noodles...
Sandwiches and Wraps..	Pizzas and Burgers..

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Popular Posts

Bake Fest - New Year Event 2012

Happy New Year to all in advance, I am so glad to be kicking off the new year with Vardhini's popular Bake Fest edition 3. The event runs from Jan 1st - Jan 31st 2012 . 1. Send in any recipe which has been baked / broiled. 2. Only vegetarian or vegan recipes please. I normally accept eggs in baking and hence eggs are allowed. 3. Usage of the logo is appreciated as it helps spread the word. 4. Link your entry to Vardhini's Bake Fest announcement and also this post. This is mandatory. If sending an old entry, it needs to be re-published with the links. 5. You can send in any number of new entries and a maximum of 2 old entries. To send the entries - you can either, use the linky tool below or email me at pumpkinfarmfood(at)gmail(dot)com. Running round up Banana chocolate chip muffins Buttery Cake CCC Cookies Whole Wheat Fruit & Nut Cake Almond Vanilla Biscotti Red&White Checkerboard cookies ...

Magic Mingle # 11 - Guest Hosting

15 exciting and mind boggling entries for Magic Mingle 10, - thanks dear members for your enthusiastic response. And now a very warm welcome to Magic Mingle - Edition 11 . As most of you might be aware about the arrival of Kalyani’s little princess by now….it was only logical to give the mother daughter duo the much needed rest. I feel fortunate to have the opportunity to host Magic Mingle # 11 for this month at my space For all members who are awaiting month, the magic ingredients are ......

Blondies (eggless)

I have been waiting forever to post the blondie recipe. I made for this version of the brownie which in my view is a treat in deception. It does not have the elegance of the brownie but it is a mellowed form of beauty. For the uninitiated this is a fudgy cake recipe without the dark chocolate. The flavor and the fudginess comes from the usage of brown sugar. Since I made the eggless version, I used condensed milk which added to the goey texture. Usually blondies are also mixed with white chocolate or milk chocolate chips. I used the peanut butter chips to enhance its flavors. That combination worked very well for my kiddo. We often paired it with vanilla ice-cream and strawberry syrup.

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